Wednesday, October 14, 2009

Salmon Loaf

This is kind of a twist on Meat loaf....but a little healthier, and in my opinion DELICIOUS! My kids also LOVE it! We always have to fight over the last piece!

Salmon Loaf
1 Can Salmon (clean out bones and skin)
4 T. Butter
2 Eggs
18 Saltine Crackers
1/2 t. salt
1/2 t. Pepper
1/4 C. Milk
2 T. Parsley

Preheat Oven at 350
Clean the samlon, and put in mixing bowl. Add butter, eggs, salt, Pepper, milk and parsley. Break up Saltines into mix. Mix together well. Crumble a few more saltines on the top....approx 6-8 more. Put in a greased 8x8 dish, or whatever you have....form into a loaf, and bake for 40 min.

1 comment:

  1. I'm going to have to try this one... Oooohhhh I think I am hungry right now :)

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